Cold Starters

Spinach Pkhali, Beetroot Pkhali, Beans Pkhali 150g 400
Eggplants Rolls Stuffed with Nuts and Tomatoes 150g 470
 Chicken Satsivi 250g 440
Herring with Potatoes served with Rye Bread Toasts 265g 400
Ajapsandali 200 g cold or hot 470
Ayran with Greens 250 g 270

Mixed Starters

Meat Platter 320/35/50 g veal tongue, Basturma, Sujuk, Georgian baked ham  980
Mixed Vegetables 380 g cucumber, tomato, radish, bell pepper, greens 650
Mixed Pickles 380 g Gurian cabbage, salted cucumbers, tomatoes, garlic 520
Cheese Platter 240/50/2 g Sulguni, Imeretian, smoked Chechil 780

Salads

Grilled Vegetables Salad «Georgia» 200 g 460
Crispy Eggplant Salad 290 g 460
 Georgian Style Vegetables  270 g at choice: nuts, oil, sour cream 500
Salted Salmon Salad 260 g 580
Greek salad with Kalamata olives 300 g 550
Chicken «Caesar» Salad 250 g  480
Warm salad with veal and mushrooms 210g 580

Hot Starters

 Georgian Lobio 200/50 g at choice: stuffed in Lavash or in a pot 420
Traditional Dolma 180/50 g 480
 Fried Sulguni Cheese 120/80/2 g 430
Traditional Georgian Cornbread «Mchadi» with Sulguni Cheese 160/80/50 g 360

Soups

 Kharcho 302 g 420
Fish Soup Ukha Tbilisi style 350 g 550
Homemade Chicken Noodle Soup 350 g 380
Borscht with Dumplings 330/60/50 g 420

Pastry

 Khinkali with beef  and pork/ lamb 90 g 80
Qutab (with greens  /  cheese) 55 g  150
Cheburek (beef / lamb) 160 g  180
 Imeretian Khachapuri  505 g 520
 Adjarian Khachapuri 300/40 g 490
Old-style Khachapuri 500 g 570
Mingrelian Khachapuri 450 g 520
Svan Kudrabi with veal 420 g 560
Georgian Lavash with Satsebeli Sauce 110/50 g 120
Armenian Lavash 150 g 100

Hot Dishes

 Chicken cutlets with mashed potatoes 160/200/8 g 570
Chicken Tapaka 300/50/30 g served with green and red Tkemali sauce 680
 Chakhokhbili 300 g stewed chicken with fresh herbs and tomatoes 540
Georgian style veal from Chef 300 g 680
Veal Chashushuli 300 g veal stewed with vegetables and herbs 670
 Ojakhuri  230 g roasted veal with potatoes 650
Chkmeruli 380 g chicken fried in garlik sauce with herbs 730
Chanakhi in Pot 430 g pot lamb stew with eggplant, tomatoes,
potatoes, peppers, herbs and spices
620

Sadj for Two

Lamb Sadj 1000 g 1750
Chicken Sadj 1000 g 1450
Veal Sadj 1000 g 1750

Grill

Shish kebab of lamb 220/50 g 680
 Shish kebab of Chicken  220/50 g  550
Shish kebab of Veal 220/50 g 680
Lula Kebab Lamb 220/50 g 550
Lula Kebab Veal 220/50 g 550
 Lula Kebab Chicken 220/50 g 470
Rack of lamb  190/50 g 800
«Lamb ribs» 200/50 g 450
Dorado 280/50 g 890
Sea bass 280/50 g 850
Salmon 220/50 g 900
Tomato 100 g 160
Eggplant 100 g 170
Zucchini 100 g  220
Bell pepper 100 g 220
Potatoe 100 g 160
Mashrooms 100 g  220
Mix vegetables 250/70/30 g eggplant, zucchini, potato, tomato, mushroom, bell pepper 500

Side Dishes

Buckwheat with mushrooms and onion 350
Mashed potatoes 200 g  250
Steamed Jasmine Rice 200 g 270
Potatoes fried with mushrooms
and onion 200 g
340

Sauces

Tkemali (red , green) 50 g 100
Satsibeli 50 g 100
Garlic 50 g 100
Georgian adjika 50 g 100
Narsharab 50 g 100

Desserts

Cakes

 Pakhlava 140/2 g 400
 Napoleon cake 140 g 420
Honey Cake 140 g 390
Tiramisu 200 g 420
Chocolate Flan 95/60 g 400

Homemade Icecream

Vanilla 50 g 160
Chocolate 50 g 160
Pistachio 50 g 160
Hazelnut 50 g 160

Homemade Sorbet

Pomegranate 50 g 160
Sea buckthorn 50 g 160
Raspberry 50 g 160
Black currant 50 g 160

 

Discount 20% (from 12:00 till 16:00 Mon–Fri)