We use the freshest products from the market! Salads with Uzbek tomatoes, khinkali with marbled beef, kebabs cooked on real fire, khachapuri and delicious bread from the oven! We bring sauces and spices straight from Georgia. Talented chef Zaza Shengelia manages Tkemali kitchen. He gained experience and improved his skills in Georgia and Turkey. For several years he has been working in Moscow.
We always have happy hours and special offers. Now is 20% discount on all menus on weekdays from 12:00 to 16:00 and 50% discount on all khinkali on Monday.
In addition, Tkemali offers guests a traditional Georgian set. A selection of dishes to share. Dishes are served in 3 courses for two person and consists of hits of Georgian cuisine in mini variations – the best way to get acquainted with the most popular dishes of Georgia.
We are constantly trying to surprise our guests with new menu items, as well as introduce seasonal dishes.
For the guests of “Tkemali” – cozy rooms on two levels, large tables with soft sofas and armchairs, a bright interior with home Georgian decor we brought from Tbilisi. On the second floor there are two balconies that can be as a private area for your special events. In the warm season, a summer terrace is open for guests. We are glad to see you daily from 12:00 to 00:00