Pastry

Mini cheburek with veal, cheese and uzbek tomato tartare 150/130 g
560 ₽
Veal mini-khinkali with creamy peppercorn sauce
480 ₽
Boiled gyurza 230/50 g
with veal and lamb
400 ₽
Fried gyurza 200/50/10 g
with veal and lamb
450 ₽
Homemade bread 150 g
140 ₽
Ladzhmakhun 130 g
with meat and walnuts
350 ₽
Grilled khachapuri 210/30 g
400 ₽
Batumi style Adjarian khachapuri 390 g
made of unleavened dough
490 ₽
Mingrelian khachapuri 450 g
520 ₽
Svanetia style kubdrabi with veal 420 g
560 ₽
Imeretian khachapuri   450 g
520 ₽
Khachapuri Penovani 280 g
with tarragon
440 ₽
Khachapuri from the chef 650 g
600 ₽
Old-style khachapuri 500 g
570 ₽
Sour cream, red onion, tomato
200 ₽
Adjarian khachapuri  325 g
490 ₽
Adjarian khachapuri with prosciutto 280 g
620 ₽
Qutab 65/90/90/90 g
110 ₽
Cheburek 100 g
130 ₽
Armenian lavash  150 g
120 ₽
Georgian lavash with satsebeli sauce  110/50 g
140 ₽
Boiled khinkali 90 g
75 ₽
Fried khinkali 90 g
120 ₽
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